THANKSGIVING MENU - AVAILABLE OCT 10TH - 12TH
THANKSGIVING FRESH TURKEY MEAL 36
slow roasted turkey served with croissant stuffing + pumpkin risotto + maple sriracha green beans + bourbon cranberry bbq sauce + complimentary slice of pumpkin pie
FEATURED COCKTAIL
PEANUT BUTTER ESPRESSO MARTINI 10 (REG. 20)
skrewball peanut butter whiskey + chocolate liquor + baileys + espresso
FEATURED WINES
WHITE
WAKEFIELD CHARDONNAY, AUSTRALIA
5oz 13 | 8oz 19 | bottle 70
TORRENT BAY SAUVIGNON BLANC, NEW ZEALAND
5oz 16 | 8oz 22 | bottle 80
ROCCA DELLE MACIE STRACCALI PINOT GRIGIO, ITALY
5oz 13 | 8oz 17 | bottle 60
RED
STRACCALI CHIANTI RED BLEND, ITALY
5oz 11 | 8oz 15 | bottle 55
MONTES CABERNET SAUVIGNON, CHILE
5oz 12 | 8oz 18 | bottle 60
CRIOS LIMITED EDITION MALBEC, ARGENTINA
5oz 13 | 8oz 17 | bottle 60
SPARKLING
VILLA SANDI PROSECCO II FRESCO DOC, ITALY
bottle 65